Meat Night

Oh Meat Night, the weekly Wednesday meal where we feel privileged to get a choice of some rough skirt steak, greasy chicken cordon bleu, grilled chicken (sometimes undercooked...like tonight) or chicken fingers (surprisingly always awesome).  It's hard to turn down delicious fried fingers but I managed to.  I stuck to the grilled and felt good about my choice.  Campus Center meals also tend to have a plentiful bounty of french fries next to those meats.  I managed to portion those.  I have a soft spot for potatoes.  My mom and grandma cook those way too much, I'm addicted.  To compliment those I went with my every-day, every-meal spinach salad with broccoli and sunflower seeds.  I have found in my dieting or lack there of that I see drastic results with a drastically strick diet.  At some points in my past I would turn down the french fries.  Where I'm at with the diet I'm on I feel fine fudging and having a few.  I'm definitely seeing some results, which is encouraging.